Sourdough Artichoke Pesto

Nutrition Facts

Serving Size 1oz (28g)

Amount Per Serving

As Served

Calories 85 

 Calories from fat  0

% Daily Value*

Total Fat 5g

8%

   Saturated Fat .5g

3%

Cholesterol 0mg

0%

Sodium 140mg

6%

Total Carbohydrate 17g

6%

   Dietary fiber 1g

4%

   Sugars 1g

Protein 3g

Vitamin A   0%

Vitamin C   1%

Calcium   2%

Iron   7%

* Percent Daily Values are base on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Torpedo shaped loaf with artichoke and pesto oozing out of cuts on top

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Great for dinner, appetizers, or just snacking

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Beautiful and versatile. Perfect for quick meals at home or to create superb antipasto / appetizer platters

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Just the right amount of acidity with rich flavorful herbs

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Artichokes are a very popular vegetable in Italy and are often used in sauces for paste. This bread goes great with Italian dishes.

Ingredients
Unbleached Flour, Whole Wheat Flour, Artichoke Hearts, Sourdough Starter, Water, Honey, Basil, Parmesan Cheese, Walnuts, Garlic, Olive Oil, Yeast, Salt

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